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The Food Maven Diary
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05/30/2002 Archived Entry: "Cook At Seliano Update!"
The Cook At Seliano class/tour scheduled for the last week in August is almost full. There are still, but just, a few places left.
We are now booking a class/gastronomic tour for the week following Christmas and including celebrations for New Year 2003. Arrival date would be Friday, Dec. 27. We will have a gala New Year’s Eve party and a special New Year’s Day dinner. Departure from Tenuta Seliano is Monday, Jan. 2. The cost is $3,150 a person double occupancy with a $450 supplement for singles, exclusive of air fare. A winter session is also being scheduled for late February or early March. We have not decided on the exact dates yet. Please voice your interest in either of these groups by sending an email to CookAtSeliano@aol.com.
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